Amanda Arnold is a Brooklyn-based writer and editor who's passionate about Latin American literature and seafood in all its edible forms. You can find her on Twitter.
Poisonous, Toxic, Delicious: Why do we eat these dangerous meals?
maskmag.com is an online repository of youth and internet culture packed with interviews, editorials, news, and style in the age of unrest. To contribute, visit our writer’s guide.
All rights reserved, Mask Media, LLC © 2014 – 2021.
Send an email to yourself with resetting instructions